Drink Up - Responsibly xx

Hand harvested kikuyu grass.

Double juniper backbone, soft hints of coriander seed, orris root, angelica root and dehydrated orange peel.

Sitting at 43%, this is spring in a bottle.


  • Hard Cut is inspired by the method of harvesting the grass

    Fresh cut, hand harvested kikuyu grass (Pennisetum clandestinum) between 10-17cms are rushed to the production line after approx 5 hours of being picked stem by stem - literally stem by stem.

    Wheat based spirit at 43% ABV.

    Double profile juniper (Juniperus communis) gin - 60% of the total botanical weight.

    Including highlights of:

    • coriander seed (Coriandrum sativum),
    • orris root (Iris pallida)
    • angelica root (Angelica archangelica)
    • orange sweet 

    Soft mellowing period on grass to rest allowing more buttery textures to shine.

    Spring in a bottle.  Creating complexity through simplicity


Renewable Limited Licence - 36159108.  Pre-retail Licence - 33775507


Under the Liquor Control Reform Act 1998 it is an offence
. To supply alcohol to a person under the age of 18 years (Penalty exceeds $17,000)
. For a person under the age of 18 years to purchase or receive liquor. (Penalty exceeds $700)